Cherry Pie Bars

         


INGREDIENTS:
FOR THE BARS:
  • 1/2 cup (1 stick) butter, softened
  • 1/2 cups sugar
  • 2 eggs
  • 1/2 tsp. vanilla extract
  • 1/8 tsp. almond extract
  • 1 1/2 cups all-purpose flour
  • 1/2 tsp. salt
  • 1 (21 ounces) cherry pie filling

FOR THE GLAZE:
  • 1/2 cup powdered sugar
  • 1/4 tsp almond extract
  • 1 Tbsp. milk

TOOLS NEEDED:
  • 8x8 inch pan
  • stand mixer or hand mixer
  • spatula
  • mixing bowls
  • *affiliate links included for tools


DIRECTIONS:
1. Cream together butter and sugar. Add eggs and beat well. Beat in extracts.

2. In a separate bowl combine flour and salt. Add to the creamed mixture. Mix until combined.

3. Grease a 8x8-inch pan. Spread 1 1/2 cups batter into bottom of the pan. Spread with pie filling. Drop remaining batter on top of pie filling.

4. Bake at 350 for 30-35 minutes or until toothpick comes clean. Cool on wire rack. Combine glaze ingredients and drizzle over the cooled bars.


Read Full Recipe >>>> Click Here

Cherry Pie Bars Cherry Pie Bars Reviewed by HomePlex on March 03, 2020 Rating: 5

No comments:

Powered by Blogger.